homogenize, homogenise

v [Tn] 1 treat (milk) so that the particles of fat are broken down and the cream is blended with the rest 对(牛奶)作均质处理(将脂肪微粒搅碎使奶油分布均匀). 2 make (sth) homogeneous 使(某物)成分均匀.


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